When you are preparing for the Certified Culinary Specialist (C.C.S.) exam, one of the most important things that you will need is an answer to the most important questions on your C.C.S. worksheet: “What is a good choice for me?” And “What should I avoid?” In this article we are going to cover these questions in detail.
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The first question that your answers to in the form of a worksheet answer to is what type of food is best for you? There are many different types of foods to be considered when preparing for this test, and not just caterers, but all food. The types that are most commonly given to students are those with different cooking techniques. You might want to consider trying new things like baking, or cooking in a new way, so that you can show your knowledge of the different types of foods that you like.
The next question that you need to answer for your C.C.S. test is what type of foods is a good choice for you? When it comes to this question, you need to take some time to think about what type of food interests you. For example, if you are someone who loves seafood, then you might want to consider cooking up some fresh scallops or tuna. However, if you are someone who doesn’t really enjoy fishing, then maybe you are better off trying something more meaty like a steak.
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Once you have figured out the type of food that is a good choice, the next question that you need to answer is what is a bad choice for you? This is a very important question because you want to make sure that your answers are both accurate, and up to date.
One of the biggest mistakes that people make is choosing bad choices in ingredients and cooking techniques. It may seem like a no brainer, but if you use a lot of bad cooking techniques, then you are going to find yourself running into problems in the test, which is why you need to consider the different types of foods that you like and avoid the bad ones. Once you have made your list of the good choices, then it’s time to put everything together.
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The first thing that you need to write down is a description of your cooking technique. This may seem a bit odd at first, but when you look at a C.C.S.S. worksheet you will realize how important it is to have some kind of description of what your cooking style is. Write it down as accurately as possible so that you can show off your knowledge to the test taker. Also, write down any cooking tricks that you may know. And use those when you are cooking for the C.C.S.
The next thing that you need to do is decide what kind of food to cook. If you are going to be cooking something that doesn’t really require a lot of work, then try to cook something like steaks, chicken, or hamburgers. If you are preparing something that requires a bit more work then perhaps you should start with roasting a chicken. The food you are going to be preparing doesn’t have to be anything complicated. You can prepare the food ahead of time and bring it to a party and surprise everyone when you present your C.C.S. worksheet.
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The good news is that once you have prepared this information you should be able to easily answer the above two questions. If you get stuck, then you can use the free answers and then continue to fill in your answers as needed until you have finished your entire answers.
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